Author: Yasmin Hajiyianni

Boringdon Hall is located in a truly beautiful part of the world, just 10 minutes from the coastal city of Plymouth and a few moments from wild and wonderful Dartmoor. Its country-meets-city-meets coast setting is the perfect base to explore … Read more

“Before a meal serve great bread and all will be well” If you’ve experienced dining at our 3 AA Rosette Gallery Restaurant you’ll know that bread plays an important part. Each day Head Chef Scott Paton and his team make delicious and … Read more

As founder of de Winton Paper co, she has created hand painted designs for brides all over the world as well as illustrating for numerous books, publications and brands. She also leads workshops across the country and we are really honoured to … Read more

When it comes to Christmas feasting, head chef Scott Paton blends traditional tastes with culinary creativity… ‘Christmas Eve a la Paton family is all about easy entertaining – a buffet of tantalising and traditional tidbits,’ … Read more

On Friday 1st February 2019, we’re partnering with Salcombe Gin to bring you a delectable feast created by Head Chef Scott Paton, with each course paired with a gin-based cocktail. Salcombe Gin creates exceptional, multi-award-winning gin at its … Read more

Summer’s not over just yet… Make the most of the last of the summer sunshine and grab the wicker basket and head out in search of grassy slopes, golden sands and shady banks. Boringdon Hall’s Head Chef, Scott Paton, reveals how to … Read more

It is no secret that we adore Afternoon Tea here at Boringdon Hall and our guests seem to love it just as much as we do. With care, time and passion the team create indulgently wonderful Afternoon Teas, from the signature three tiers, to our … Read more

The Boringdon Bees Update – 19th June 2018  Here at Boringdon Hall we endeavour to treat our guests to fresh and local produce when it comes to all areas of their stay and that doesn’t stop when it comes to the honey. Tucked away in the … Read more

Guest Blog by Head Chef Scott Paton. A few weeks ago I spent some time creating something to push the senses…this needed to be sharp, zingy, and small, something that was going to uplift and awaken you, make you sit up in your chair and think … Read more

With it being National Gardening Week we thought we’d catch a few moments with Boringdon’s resident gardener Anne who tells us a little bit what she’s been busy with around the grounds… Mowing, mowing and more mowing! As Spring … Read more